Brief overview of the vacancy role
Greene King are looking for an individual with a relentless passion for delivering an outstanding customer experience, to join their team as an Apprentice Chef! Applicants MUST BE willing to work evenings and weekends and have a passion for customer service!
Vacancy Description
As an Apprentice Chef you don’t need to have tons of experience in a kitchen, though it can help. We’ll teach you everything you need… All you need is a willingness to learn, a genuine love for all things food and the passion to create amazing dishes.
Benefits:
-33% staff discount at Greene King managed pubs
-Friends and Family discount at Greene King managed pubs
-Discounts off high-street retail brands
-Access to our Employee Assistance Programme
-Enrolment into the company pension scheme (if eligible)
-Access to Wagestream – providing a variety of financial tools to support money management
-Up to 28 days holiday
Responsibilities included in this role:
-Prepare, cook and present food to company specification
-Keep kitchen clean, tidy and hygienic at all times
-Work safely around kitchen equipment and monitor and deal with any maintenance issues
-Keep up to date with new products, menus and promotions
-Adhere to company policies and procedures and licensing laws
-Be involved and contribute at all team meetings
-Carry out instructions as given by management and head office
What your apprenticeship includes
– A mixture of face to face and skype/phone catch ups every 4 – 6 weeks
– A mixture of on and off the job training, including workshops and webinars
– Reviews every 12 weeks with the Apprentice, Line Manager and Lifetime Trainer
– Feedback sessions to discuss progress
– Obtain Functional Skills in English and Maths (if you don’t already have GCSE)
Desired personal Qualities
-Passionate about developing your skills in the hospitality sector
-A willingness and desire to learn
-A smart and tidy appearance
-High standards of cleanliness and hygiene
-A flexibility to work weekends and evenings
Future Prospects
Ongoing training and development. With the opportunity to progress on the Greene King career pathway with access to 30 Apprenticeships, ranging from Level 2 to Level 7
Training to be provided
Production Chef L2 Apprenticeship
Functional skills in Maths and English
Product
ZH2 Production Chef Apprenticeship L2
Expected duration
15
Paid hours per week
30
